Most days call for a piping hot mug of tea or coffee to jump-start my day as I’m not much of a morning person. That first sip of fresh, steaming tea or coffee is rejuvenating and provides me a feeling of renewal. It also provides me a feeling of serenity and at the same moment a burst of energy, particularly if I have a busy day ahead of me. According to statistics, I’m not alone since 100 million Americans drink coffee on a daily basis. 60% admit that they can’t start their day without it!
I usually prefer my coffee hot and without anything added to it, but I have been fueling my mornings with Cold Brew Coffee with Lavender Creamer lately. The taste is reminiscent of a latte I had at a coffee shop when I was visiting Bloomington, Indiana a couple of months ago. This Cold Brew Coffee with Lavender Creamer is deeply aromatic, rich, and smooth!
While I love the idea of gathering the plant in bundles from a lavender field or even growing it in my own garden, in reality, that isn’t feasible at the moment. Instead, I can cut down a considerable amount of time by just purchasing authentic lavender syrup at a local natural grocery store or online! What makes this Cold Brew Coffee with Lavender Creamer so creamy? Land O Lakes Lactose-Free Half & Half! If you’re like me and can’t have regular creamer, this one is perfect. Being sensitive to lactose, it’s refreshing to find a creamer that doesn’t make me feel icky.
Cold Brew Coffee with Lavender Creamer
Ingredients:
8 oz. of Your Favorite Cold Brew Coffee
Land O Lakes Lactose-Free Half & Half
Lavender Syrup (any brand)
Dried Lavender Flowers (optional)
Directions:
Pour in your favorite cold brew coffee. Combine 2 tablespoons of lavender syrup and one tablespoon of Land O Lakes Lactose-Free Half & Half to add your coffee. To add a touch of more sweetness, feel free to mix in a tiny bit of honey. Sprinkle dried lavender flowers if desired. Voilà!
What is your favorite way to enjoy coffee?
That coffee looks like a great way to start the day, but I like a hot drink in the morning. Land of Lakes is a special brand and would make the coffee so creamy.
Our routine here is a cup of hot coffee in the morning, a cold brew iced coffee in the afternoon. Gotta have it all. 🙂 We use half and half, and Land o’ Lakes is our favorite brand, but I didn’t know they had a lactose free version! Yay!
This coffee sounds so delicious and I love the addition of the lavender syrup. Land O Lakes half and half is always in my fridge. I use it in so many recipes that call for half and half and coffee, too, of course.
I am intrigued but this creamer. I bet I’ll love it–I’ve always been a fan of lavender.
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I will have to try this. I usually just use light cream and 2 sugars in my cofffee.
I have to make sure to add this to my grocery list. I can’t wait to try this recipe.
I love a cup of iced coffee. I’ve never considered putting lavender in it but I’m not a huge fan of lavender. But I’m all for another flavor of cold brew coffee syrup.
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I am not a fan of coffee at all but my husband would love this. I just can’t imagine what lavender creamer would taste like. Interesting.
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Since it has been soooo hot here lately, I have been making an iced coffee each morning. I need to learn how to make a cold brew and this lavender creamer sounds amazing!
Lavender coffee is my favorite kind! I need to try making this next time I crave some.
I don’t drink coffee but this sounds very good to make and different for a morning of business. Love this brand of half and half too
What a simple yet yummy coffee recipe. We just got back from Provence and have lavender on the brain this is yet another way to bring France home.
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This Cold Brew Coffee with Lavender Creamer looks really tasty. I love that the Lavender Creamer is lactose free. Thanks for sharing this. I will definitely try it.
This is truly something else to try. The lavender creamer will bring it to the next level. I am sure this is good!
I should really try this Cold Brew Coffee with Lavender Creamer. It looks really yummy. That Lavender creamer sounds really wonderful to pour in my Brewed coffee.
I have never tried adding lavender syrup or half and half in my coffee. I always just had whole milk or almond milk. That must be so good!
I am a lover of coffee and lavender but I have never thought to put them together. Can’t wait to try it!!
I can’t start my day without my cup of coffee. Warm and cold is fine with me , my favorite flavor is mocha.
I’m loving the cold brew coffee and with a touch of lavender sounds soo nice! I want a cup now!!
I have to try this. Thank you for sharing!
This sounds so good! Can’t wait to try it, thanks for sharing!